Head Chef – Events – East London – Up to £60,000
Maison Gastronomique is recruiting a Head Chef for an events-focused food business in East London.
This is an exciting opportunity for a Head Chef with a restaurant background and some events experience to lead a small team and grow with the business. The role involves preparing and delivering food for canapés, private dinners and corporate events, with a stripped-back, ingredients-led approach.
With mostly daytime working hours and the opportunity to contribute to the business's growth, this role would suit a chef looking for a varied position beyond a traditional restaurant kitchen.
Head Chef Role
Up to £60,000
Small team with the opportunity to grow with the business
Canapés, private dinners and corporate events
Stripped-back, ingredients-led food style
Mostly daytime working hours
The Head Chef
We’re looking for a talented Head Chef with a solid restaurant background and some experience in events.
You’ll be confident producing high-quality food, working with seasonal ingredients and maintaining consistency across different styles of service. You’ll also enjoy leading a small team and contributing to the continued development of the business.
This role will suit a chef who values quality ingredients, believes in keeping food simple and well executed, and enjoys the variety of working across canapés, private dinners and corporate events.
Apply
Please apply with your latest CV or email:
No sponsorship is available for this role.
Specialist Head Chef Recruitment in London and the UK
Maison Gastronomique is a specialist chef recruitment agency, recruiting Head Chefs, Executive Chefs, Sous Chefs and senior culinary professionals for restaurants, hotels, events businesses, hospitality groups and other high-quality food businesses across London and the UK.
