Chef Jobs in London & Across the UK
Welcome to your destination for chef jobs in London and across the United Kingdom. At Maison Gastronomique — a specialist chef recruitment agency — we connect talented culinary professionals with premium hospitality employers hiring across all levels, from Chef de Partie and Sous Chef to Head Chef and Executive Chef. Whether you’re exploring fine dining, Michelin-level kitchens, boutique restaurants or multi-site hospitality groups, browse the latest permanent and temporary opportunities below.
Looking for a specific chef role? Use the role pages below to filter vacancies by position — or scroll to view all current chef vacancies.
Head Chef London – £75,000
Maison Gastronomique is currently recruiting for a Head Chef job in Central London within a high-end, ingredient-led restaurant focused on seafood, oysters, and exceptional produce.
This is an excellent opportunity for a Head Chef who enjoys simple, confident cooking built around quality ingredients and strong execution.
If you are searching for Head Chef jobs London, Head Chef jobs Central London, seafood restaurant chef jobs, or opportunities through a specialist chef recruitment agency London, this is a standout role.
Role Overview – Head Chef Central London
The successful Head Chef will lead a strong kitchen team in a premium Central London restaurant focused on produce-led cooking.
The food style is simple but highly considered, allowing exceptional ingredients to take centre stage across seafood, oysters, and seasonal dishes.
Key Responsibilities
• Lead and manage the kitchen team
• Maintain high standards across prep and service
• Work with exceptional seafood, oysters, and seasonal produce
• Ensure consistency, organisation, and kitchen discipline
• Support menu development and ingredient-led cooking
• Drive quality and standards across the restaurant
Candidate Requirements
We are looking for:
• Previous experience as a Head Chef in quality-led restaurants
• Background in seafood, oyster bars, or high-end ingredient-led kitchens
• Strong leadership and team management skills
• Passion for simple, produce-focused cooking
• Excellent organisational standards
Salary & Benefits
• Package of £75,000
• Central London location
• High-end seafood and oyster bar concept
• Strong team already in place
• Exceptional produce and serious standards
Why Apply?
This is a strong opportunity to secure a Head Chef job in Central London through Maison Gastronomique, a specialist chef recruitment agency London, offering premium produce, a strong team, and a high-quality restaurant environment.
Apply Now
No sponsorship, please.
Please note, due to the expected level of interest in this role, only shortlisted candidates may be contacted.
Sous Chef Jobs London – Up to £65,000 OTE
Maison Gastronomique, a specialist chef recruitment agency London, is currently recruiting for multiple Sous Chef jobs in London within an exceptional restaurant group focused on high-level, produce-driven cooking.
These opportunities range from Junior Sous Chef through to Senior Sous Chef level, with packages paying up to £65,000 OTE depending on experience.
If you are searching for Sous Chef jobs London, Michelin Sous Chef jobs, or opportunities within quality-led restaurant groups, this is an outstanding opportunity to join one of London’s most exciting kitchen environments.
Role Overview – Sous Chef London
The successful Sous Chef will join a high-performance brigade focused on bold, ingredient-led cooking with a strong nose-to-tail philosophy.
This role is ideal for ambitious Sous Chefs looking to continue developing within serious fine dining and Michelin-level kitchens.
Key Responsibilities
• Support the senior kitchen team during service and prep
• Maintain exceptional food quality and consistency
• Lead and develop junior chefs within the brigade
• Work with premium seasonal produce
• Ensure high operational and hygiene standards
Candidate Requirements
We are looking for Sous Chefs with backgrounds in:
• Michelin-starred restaurants
• Fine dining or high-end London kitchens
• Ingredient-led restaurant concepts
• High-volume quality operations
The ideal Sous Chef will be organised, ambitious, and passionate about quality-driven cooking.
Salary & Benefits
• Up to £65,000 OTE
• Market-leading tronc and bonus structure
• Strong progression opportunities
• Exceptional kitchen culture and standards
• Opportunity to work within a serious brigade
No sponsorship available.
Send your latest Chef CV to jobs@maisonchefs.com
Pastry Chef de Partie Job – Daytime Hours £36,000
Maison Chefs, a specialist chef recruitment agency, is currently recruiting for a Pastry Chef de Partie to join a high-quality pastry operation focused on exceptional products and skill development.
This is an excellent opportunity for a pastry chef looking to strengthen their experience within a professional environment specialising in viennoiserie, celebration cakes, bread production, choux pastry, and lamination.
If you are searching for Pastry Chef jobs, Chef de Partie pastry roles, or opportunities within premium bakery and pastry environments, this is a standout role.
Role Overview – Pastry Chef de Partie
The successful candidate will work closely with an experienced pastry team producing a wide range of high-quality pastry items using excellent ingredients and refined techniques.
This role is ideal for a pastry chef passionate about learning and developing within a quality-led operation.
Key Responsibilities
• Production of viennoiserie and laminated pastries
• Preparation of celebration cakes and desserts
• Bread and bakery production
• Choux pastry work and finishing
• Maintaining consistency and presentation standards
• Supporting the wider pastry team during service and production
Candidate Requirements
We are looking for:
• Previous experience as a Pastry Chef de Partie or Demi Pastry Chef
• Passion for pastry, baking, and viennoiserie
• Strong attention to detail
• Desire to learn and develop technical pastry skills
• Positive attitude and team-focused approach
Salary & Benefits
• Daytime hours
• 4 days out of 7 working pattern
• Paid overtime
• Excellent training and development
• Opportunity to work with exceptional pastry products and techniques
Send your CV to jobs@maisonchefs.com
Executive Chef Role London – £80,000
Chef Recruitment Agency London | Hospitality Recruitment Specialists
Maison Chefs, a specialist chef recruitment agency London, is currently recruiting for an exceptional Executive Chef to join an exciting and fast-growing hospitality brand in London.
This is a rare opportunity to become part of a business with serious momentum — a brand already building a strong reputation within the market and expanding quickly across multiple sites.
Ideal for an experienced culinary leader looking for a role focused on growth, brand development, team building, and site mobilisation.
If you are searching for Culinary Director jobs London, Executive Chef jobs, or leadership opportunities within hospitality recruitment, this is a standout opportunity.
Role Overview – Executive Chef London
As Culinary Director, you will oversee the culinary direction and operational development of a growing restaurant group focused on modern Italian-inspired hospitality.
This role combines creativity with operational leadership and will play a key part in shaping the future growth of the brand.
Key Responsibilities
• Lead culinary strategy and menu development across the group
• Support the opening and mobilisation of new restaurant sites
• Build, mentor, and develop high-performing kitchen teams
• Maintain consistency, quality, and operational standards
• Work closely with ownership on brand growth and expansion
• Drive innovation while maintaining commercial performance
Candidate Requirements
We are looking for a candidate with:
• Strong knowledge of Italian cuisine and hospitality concepts
• Experience scaling and developing hospitality brands
• Proven background opening and mobilising new sites
• Strong leadership and team-building skills
• Commercially aware with operational management experience
• Background within quality-led restaurant groups or premium hospitality
Salary & Benefits
• Salary circa £80,000
• London-based role
• Fast-growing hospitality brand
• Genuine progression and long-term growth opportunity
• Opportunity to shape the future of an expanding business
Why Apply?
This is a unique opportunity to secure an Executive Chef job in London through a trusted chef recruitment agency, joining a brand in an exciting stage of growth and development.
Perfect for a chef who wants to build, lead, and grow alongside an ambitious hospitality business.
Apply Now
Head Chef Job East London – £60,000
Chef Recruitment Agency London | Independent Restaurant Opportunity
Maison Chefs, a specialist chef recruitment agency London, is currently recruiting for a Head Chef job in East London within a unique, independent neighbourhood restaurant.
This is an excellent opportunity for a Head Chef or ambitious Sous Chef to lead a quality-driven, ingredient-led kitchen in one of London’s most vibrant areas.
If you are searching for Head Chef jobs in London, East London chef jobs, or opportunities within independent restaurants, this role offers creativity, autonomy, and long-term potential.
Role Overview – Head Chef East London
This Head Chef role will oversee a small, focused kitchen team delivering a menu based on seasonal, ingredient-led cooking with a simplified approach.
The restaurant operates at approximately 80 covers, allowing for quality, consistency, and attention to detail.
Key Responsibilities
• Lead and manage the kitchen team
• Deliver high-quality, ingredient-led menus
• Maintain consistency across service
• Manage stock control and kitchen operations
• Develop and mentor a small brigade
• Ensure strong kitchen organisation and standards
Candidate Requirements
We are looking for:
• Experience as a Head Chef or strong Sous Chef ready to step up
• Background in independent restaurants or quality-led kitchens
• Passion for simple, produce-driven cooking
• Strong leadership and organisational skills
• Ability to run a small, efficient kitchen team
Salary & Benefits
• Salary up to £60,000
• East London location
• Independent restaurant concept
• Small team and manageable covers
• Opportunity for creative input and growth
Why Apply?
This is a rare opportunity to secure a Head Chef job in East London through a trusted chef recruitment agency, offering the chance to lead a neighbourhood restaurant with real personality and quality.
Apply Now
Head Chef – Central London – Premium Casual – Multi Venue – £70,000
Head Chef – Central London – Premium Casual – Multi Venue – £70,000
Maison Gastronomique is recruiting a Head Chef for a high-volume premium casual multi-venue concept in Central London. This flagship operation delivers 300+ covers per day and requires a strong, experienced kitchen leader with a background in managing large teams and multi-cuisine menus.
The successful Head Chef will oversee a multi-faceted site, drive consistency across service, and lead a brigade of 15+ chefs. A strong focus on British seasonal ingredients, operational excellence, and team development is essential.
Key Responsibilities:
• Lead and manage a brigade of 15+ chefs
• Oversee high-volume service of 300+ covers daily
• Manage multi-cuisine menus within a premium casual environment
• Ensure consistency across a multi-venue concept
• Maintain strong cost control and operational standards
• Develop and mentor kitchen team members
• Work with British seasonal ingredients
Requirements:
• Proven Head Chef experience in high-volume restaurants
• Experience in premium casual dining
• Multi-venue or complex site experience
• Strong leadership and kitchen management skills
• Multi-cuisine background
• Experience managing large teams
Salary: £70,000
Location: Central London
Apply via: jobs@maisonchefs.com
Chef de Partie £37,000 - £42,000
Chef de Partie – High-End British Restaurant | London | £40,000
We are recruiting a Chef de Partie for a premium British restaurant in London, offering an excellent opportunity for a Chef de Partie to join a high-performing kitchen team.
This Chef de Partie role is set within a high-volume, quality-driven environment where consistency and attention to detail are essential. The Chef de Partie will be responsible for running their section, maintaining standards at scale, and delivering high-end British cuisine.
The position suits a Chef de Partie who is confident working in busy services, comfortable with high cover counts, and experienced in delivering refined British dishes in a fast-paced kitchen.
Key requirements:
• Proven experience as a Chef de Partie in high-end, high-volume kitchens
• Strong organisation running a section during busy service
• Good understanding of stock control, prep, and kitchen operations
• Passion for modern British cuisine and seasonal produce
Salary: £37,000 - £42,000
Location: London
No sponsorship available
Apply: ryan@maisonchefs.com
Head Chef British Cuisine - £75,000
We are recruiting a Head Chef for a premium British restaurant in London, offering an excellent opportunity for a Head Chef to take full control of a high-performing kitchen.
This Head Chef role is set within a high-volume, quality-driven environment where consistency, leadership, and strong operational control are essential. The Head Chef will be responsible for leading a large brigade, ensuring standards are maintained at scale, and delivering high-end British cuisine.
The position suits a Head Chef who is confident managing large teams, comfortable with high cover counts, and experienced in delivering refined British dishes in a fast-paced service.
Key requirements:
• Proven experience as a Head Chef or strong Senior Sous ready to step into a Head Chef role within high-end, high-volume kitchens
• Strong leadership and experience managing large brigades
• Solid control of GP, stock management, rotas, and overall kitchen operations
• Passion for modern British cuisine and seasonal produce
Salary: £80,000
Location: London
No sponsorship available
Apply: ryan@maisonchefs.com
High-End Sushi Sous Chef — £50k+ | No Late Nights
High-End Sushi Sous Chef — £50k+ | No Late Nights
Serious sushi. High standards. Incredible venue.
We need someone who understands — stock control, deliveries, rotas, backend organisation.
• Precision sushi offering
• High-level production/service
• Real kitchen leadership
If you’re confident running a section.
Supporting a Head Chef.
Keeping standards tight — this is a great move.
**No sponsorship available**
APPLY TODAY:
This role has now been filled.
Maison Gastronomique regularly recruits for similar chef roles across London and the UK. View our latest chef jobs or submit your CV to be considered for future opportunities.
Sous Chef – High-End up to £50,000
We’re recruiting an exceptional Senior Sous Chef to join a small, close-knit kitchen team working with a highly regarded Head Chef in a quality-driven London restaurant.
This is a fantastic opportunity for a Senior Sous Chef with a strong background in high-end British cuisine, who enjoys working with top-quality produce and maintaining the highest standards in a focused, professional environment.
What’s on offer:
• Salary up to £50,000 (depending on experience)
• High-end, produce-led British cooking
• Small, stable and well-structured kitchen team
• The chance to work closely with an incredible chef
• Long-term opportunity with genuine progression
The ideal candidate will have:
• Previous Senior Sous / strong Sous Chef experience in quality-led restaurants
• A background in high-end British or fine-dining kitchens
• Strong leadership and communication skills
• A calm, organised approach to service and prep
• Eligibility to work in the UK (no sponsorship available)
This role suits a Senior Sous Chef looking to step into a trusted second-in-command position in a kitchen that values consistency, quality, and teamwork.
This role has now been filled.
Maison Gastronomique regularly recruits for similar chef roles across London and the UK. View our latest chef jobs or submit your CV to be considered for future opportunities.
Kitchen Manager - Free Live-in Pub from £36,000+
We’re currently recruiting a strong, hands-on Head Chef / Kitchen Manager for a busy, branded pub in London, with free live-in accommodation included.
This is an excellent opportunity to join a well-established hospitality group, working in a high-volume kitchen with clear systems, stability, and genuine opportunities to progress.
What’s on offer:
• Salary from £36,000+, with clear progression within the group
• Free live-in accommodation
• High-volume, branded pub environment
• Secure, long-term role with development potential
The ideal candidate will have:
• Previous Head Chef or Kitchen Manager experience in a branded or high-volume operation
• A hands-on approach with a focus on food quality and safety
• Eligibility to work in the UK (no sponsorship available)
• Willingness to take full advantage of a live-in role in London
If you’re a capable Head Chef looking for a stable role with a respected operator and room to grow, I’d love to hear from you.
Apply today — send your CV to: ryan@maisonchefs.com
Chef de Partie – Sundays off £36,000 to £38,000
An excellent opportunity for a Chef de Partie to join a well-regarded restaurant known for its quality food, structure, and strong kitchen culture.
The Role
Average 48 hours per week across a structured rota
Mix of day and split shifts for balanced service coverage
Sundays off every week
Closed over Christmas and New Year
What’s on Offer
Competitive salary package
Modern, well-equipped kitchen
Supportive management and professional environment
Opportunity to grow within a respected restaurant group
This position is ideal for a Chef de Partie seeking stability, structure, and a strong, supportive team culture in a premium kitchen.
Ryan Whitney – Maison Gastronomique
This role has now been filled.
Maison Gastronomique regularly recruits for similar chef roles across London and the UK. View our latest chef jobs or submit your CV to be considered for future opportunities.
Looking to Hire Chefs?
If you’re an employer recruiting for your kitchen, Maison Gastronomique provides permanent and temporary chef recruitment across London and the UK. From high-performing Sous Chefs and Chef de Partie to senior leadership hires, we deliver fast, curated shortlists tailored to your operation.
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Why Chef Talent Is in High Demand
Top kitchens rely on consistency, leadership and culture as much as technical skill. Across London and the UK, restaurants and hospitality groups are competing for chefs who can perform under pressure, lead sections, support strong service and elevate standards over the long term.
Looking for a specific chef role?
Check out all our latest Chef vacancies below:
Head Chef Jobs UK
Explore permanent and senior leadership Head Chef roles across London and the UK. We recruit experienced Head Chefs for fine dining restaurants, hospitality groups and high-end kitchens seeking strong operational leadership.
Sous Chef Jobs UK
Browse Sous Chef opportunities in London and across the UK. Our specialist chef recruitment agency connects skilled Sous Chefs with restaurants requiring reliable kitchen leadership and service consistency.
Sushi Chef Jobs UK
Specialist Sushi Chef roles across London and the UK hospitality sector. We recruit experienced sushi and Japanese cuisine chefs for premium restaurants and hospitality groups seeking precision and authenticity.
Executive Chef Vacancies
Executive Chef positions available with leading restaurants, hotel groups and hospitality brands. We support senior-level culinary recruitment for businesses seeking strategic kitchen leadership.
Chef de Partie & Kitchen Staff Roles
Chef de Partie and section chef positions in London and the UK. From fine dining brigades to large hospitality operations, explore skilled kitchen team opportunities.
Pastry Chef Jobs UK
Pastry Chef and dessert specialist roles in high-end restaurants, hotels and hospitality brands. Discover opportunities for talented pastry chefs across London and the UK.